| Vegetarian,
Vegan, Raw & Live Foods Recipes
Spring
Rolls - Quinoa
Crab Cakes (Blossoming Lotus) - Pepita
Pate (Blossoming Lotus) - Sage’s
Carrot Butter Pate
Recipe (Sage's
Cafe)
(INDIAN)
APPETIZERS
Dal
Rissoles
AYURVEDIC
RECEPIES
BEANS
& DAHL
CHICK-PEAS
& PEANUTS - FRIED-DAHL
- - HARD DAHL
- KITRI -
CHICK-PEAS
with YOGHURT - Healthy
Dahl (Tattva's
Herbs) - Gujarati Tridoshic
Beans (Tattva's
Herbs) - Easy
Black Beans with Veggies (Tattva's
Herbs) - Three
Onion White Bean "Cream" Soup Recipe Mark Cleveland
of Avanti Café - Pepita,
Flax & Cilantro Hummus Recipe (Mark Cleveland of Avanti Café)
- Khichari
Recipe (Garga)
BREADS
& BAGELS
Herb
Rolls -
BREAD-STICKS - Bread
Chips - COCONUT
BREAD WHOLE
WHEAT DIAMONDS BREAD - Brahmin
Bagels! - Herb
Rolls (Tattva's
Herbs)
Breads
(Indian)
Puris
- Chapatis
- Stuffed
Parathas --
CHAPATIS-II - CHEPURIS
- PARATHA -
STUFFED
PARATHA - PARATHA
II - PURIS
IIi - Stuffed
Paratha II - SOPAI
PILLA - Indian
Chapatis (Tattva's
Herbs)
BREAKFAST
& PANCAKES
Glorious
Gingerbread Pancakes (Blossoming Lotus) -
CASSEROLES
Vegetable
Rice Casserole - Asparagus
Casserole - Pure
and Simple Millet Squash Casserole (Blossoming Lotus)
-
Chinese
Hot-and-Sour
Vegetable Soup -
Manapua - Watercress
Salad - Sweet-and-Sour
Tofu Vegetable - Almond
Cookies - Fried
Rice - Vegetable-Lo-Mein
- Spring
Rolls - Spicy-Eggplant
CHUTNEYS
Tomato
Chutney by Kurma - Coconut
Chutney - Ginger
Chutney - Tomato
Chutney - Apple
Chutney - - AVOCADO
CHUTNEY - BANANA
CHUTNEY - BANANA
SAMBAL - FIG
AND DATE CHUTNEY - GREEN
TOMATO CHUTNEY - PINEAPPLE
CHUTNEY - PLUM
CHUTNEY - RAISIN
CHUTNEY - RHUBARB
CHUTNEY - TOMATO
CHUTNEY - Spicy
Tomato Chutney (Tattva's
Herbs)
CEREAL
& GRANOLA
Marley's
Hemp Granola (Blossoming Lotus)
DESSERTS
Lemon
Sherbet - WATERMELON
SHERBERT - Vanilla
Ice Cream -
PINEAPPLE
UPSIDE-DOWN CAKE - Ekadasi
Cake - Custard
Recipe - Vegan
Cheezcake with Pineapple Topping
(Blossoming Lotus) - Quinoa
Applesauce Cake (Blossoming Lotus) - I
Love Kali Ma's Kava Brownies (Blossoming Lotus) - Mint
Chocolate Chip Cookies (Blossoming Lotus) - Sage’s
Mascarpone Style Tofu Cream Recipe (Sage's Cafe)
-
Sage’s Vanilla Cake (Sage's Cafe)
- Sage’s
Chocolate Syrup Recipe (Sage's Cafe)
DESSERTS
(Baked)
Cherry
Cheesecake - Olde
English Saffron Cake - Mango-Dessert
- Fruit
Juice Gel -
Middle Eastern Sweet Pastry - HOLIDAY
COOKIES - NARADI
CAKE -
Sage’s Vanilla Cake (Sage's Cafe) - Mom's Apple
PieRecipe (Radhika's Kitchen) - Easy
Chocolate Cake Recipe (Radhika's Kitchen) - Fudgy
Chocolate Icing Recipe (Radhika's Kitchen) - Pennsylvania
Dutch Apple Dumplings Recipe (Radhika's Kitchen) - Basic
Pie Crust Recipe (Radhika's Kitchen) - Tips
for Making Pie Crust (Radhika's Kitchen)
DRINKS
Brahmastra
Juice - Eternal
Sunrise Smoothie (Blossoming Lotus) - Hot
Ginger Tea (Tattva's
Herbs) -
DRINKS
(Milk)
Rose
Lassi - MILK
- BANANA NECTAR
- MASSALA MILK
- DAHI - LASSI
EKADASI
DISHES
Sabudana
Khichari -
- Ekadasi
Cake
FRENCH
Stuffed
Tomatoes - Vegetable
Quiche - Green
Beans Almondine - Vegetable
Rice Casserole - Fruit
Juice Gel
FRUIT
DISHES
Applesauce
Recipe -
INDONESIAN
Onde
Onde
ITALIAN
Insalata
Caprese - Pesto
- Stuffed
Eggplant - - Herb
Rolls - Batter-Fried
Mozzarella - Lemon
Sherbet - Minestrone
Soup - Kofta
Balls in Italian Tomato Spaghetti Sauce - Breaded
Zucchini Sticks - -
Italian Vegetable Salad - Green
- Beans and Tomato -- Calzone
- Pita Pizza
- Pizza Tomato Sauce
JAPANESE
Serendipity
Soba (Blossoming Lotus)
Daikon,
Fennel & Lemon Flash Pickles Recipe (Mark Cleveland of Avanti
Café)
Main
Dishes
Vegetarian
Nutloaf
- Shitake
Skewers (Blossoming Lotus) - Merry
Moussaka (Blossoming Lotus) - Bodhisattva's
BBQ Tempeh Kebobs (Blossoming Lotus) - Samadhi
Lotus Blossoms (Blossoming Lotus) - Santiago's
Salsa Fresca (Blossoming Lotus)
MEXICAN
Ensalada
Pico de Gallo - Gazpacho
- Avocado
Salad - Mexican
Spicy Salad Dressing - Mexican
Hot Sauce - Enchiladas
- Creamed
Peas and Carrots - Mango-Dessert
- Tostadas
- Mexican
Hot Sauce - Pesto
Perfecto (Blossoming Lotus) - Mango
Macnut Salsa
(Blossoming Lotus) - Fire
Roasted Gazpacho (Blossoming Lotus) - Sage’s
Raw Pesto (Sage's Cafe) - Ensalada
Bariloche Recipe (Mark Cleveland of Avanti Café)
MIDDLE
EASTERN
Quinoa
Tabbouli Salad -Bulgur
Pilavi - Lemon
Lentil Soup - Spinach
Filo - Eggplant
Salad - Stuffed
Zucchini - Sweet
Pastry - Habibi's
Halvah (Blossoming Lotus) - Pepita,
Flax & Cilantro Hummus Recipe (Mark Cleveland of Avanti Café)
-
MILK
PRODUCTS
Homemade
Cottage Cheese (Kurma) - Homemade
Sour Cream - Curd
Cheese Panir - Saffron
Milk - Curd
- Batter-Fried
Mozzarella - Curd
Patties - Scrambled-Pepper-and-Curd
Hero - Home-made
Yogurt
Noodle
Dishes
Vegetable-Lo-Mein
-
PASTA
Kofta
Balls in Italian Tomato Spaghetti Sauce - Nrsimhadeva's
Lasagna
- Govinda's
Lasagna - Shanti
Gabriel's Live Pasta Sauce (Blossoming
Lotus) - Shanti
Gabriel's Live Fettuccini Alfreda (Blossoming Lotus)
- Linguine
with Pesto (Tattva's
Herbs)
PICKLES
LEMON-PICKLE
POTATOES
DISHES
French
Fried Potatoes
-
PRESERVES
& SPREADS
ROSE
PETAL PRESERVES - SWEET
POTATO SPREAD
RAITA
CUCUMBER
RAITA I - CUCUMBER
RAITA II - POTATO
RAITA I - POTATO
RAITA II - CUCUMBERS
RAITA
Rice
Vegetable
Rice Casserole - COPRA
CANA - LIME
RICE - LEMON-RICE
- POTATO RICE
- PUSHPANA
WITH CASEIN - PULAO
Rice - RAINBOW RICE - RED
RICE - RICE
WITH PEAS - RICE
WITH SPINACH - RICE
WITH PEAS AND PEANUTS - SPICY-RICE
- YELLOW RICE
- KITRI -
Plain White Rice - Plain
Brown Rice - Yellow
Rice - Mung
Dal Khichari - Cashew
Rice with Peas - Basmati
Rice
- -
ALOO
MATAR PULAU - Khichari
Recipe (Garga)
SALADS
Cucumber
Raita - Watercress
Salad - Avocado
Salad - Eggplant
Salad -- Italian
Vegetable Salad - - RUSSIAN
SALAD - Egg-Free
Egg Salad (Blossoming Lotus) - Rawsta
Pesto Tossed Salad (Sage's Cafe)
Salad
Dressing
Mexican
Spicy Salad Dressing - Sage’s
Raw Pesto (Sage's Cafe)
Sauces
Bodhisattva's
BBQ Sauce
(Blossoming Lotus) -
Simso's Strawberry
Sauce (Blossoming Lotus) - Primal
Peanut Sauce (Blossoming Lotus) -
Savoreis
CHUDY
NOODLES - MUNG
BEAN KACHORIS - PAKORA
- POPPERS -
POTATO KACHORIS
- - PUFFED
RICE - - RÄDHÄBALLABHA
KACHORIS - SAMOSA
I - - URAD
DAHL KACHORIS - Vegetarian
Stuffing & Gravy - - HEESE-NAISE
- MOCK
FRITTATA - Sage’s
Carrot Butter Pate
Recipe (Sage's
Cafe) - Shiitake
Marinade Recipe
(Sage's Cafe)
(INDIAN)
SNACKS
Samosas
- Cauliflower
Pakoras - Samosas
SOUTH
INDIAN DISHES
Urad
Dal Vadai - Coconut
Chutney - Dosa
- DOSA PANCAKES
SOUPS
(Indian)
Mung
Bean Soup (Kurma's) - Mung
Dal - BASIC
SPLIT PEA DAHL - CHICK-PEAS
(Garbanzo Beans) - MUNG
BEAN DAHL - SPLIT
PEA BARA - URAD
DAHL - URAD
DAHL BARA
Soups
Minestrone
Soup - - Hot-and-Sour
Vegetable Soup - Lemon
Lentil Soup - Joie
De Vivre Lavender Infused Carrot Ginger Soup (Blossoming Lotus)
-
South
Indian
Upma
- UPMA-I - UPMA-II
-
SPICE
BLENDS
Delhi-style
Garam Masaala - Punjabi-style
Garam Masala - North
African Spice Blend - Chat
Masala - Sambar
Masala - Cajun
Spice Blend
STOCKS
Brown
Vegetable Stock - Quick
vegetable Stock - Green
Vegetable Stock
SWEETS
Chinese
Almond Cookies -
CELESTIAL BANANAS - COCONUT
SWEET BALLS- HALF
MOONS - MANGO
CREAM - PEANUTS
AND RAISINS - SIMPLY
WONDERFULS - SWEET
POTATO BALLS - SWEET
POTATO CRISP - ALMOND
HALAVAH - CARAMEL
- SOMETHING
ELSE - COCONUT
BEADS - DOUGHNUTS
SWEETS
(INDIAN)
Gulab
Jamuns - Shrikhand
- Pista
Burfi - Kamala
Sandesh - Saffron
Halava - Rasgoolas
- Rice Pudding
- Coconut
Burfi - Bengali-Kheer
(Rice Pudding) - BRAHMIN
SPAGHETTI - BURFI
- COCONUT
BURFI - - JALLEBI
- JEEBE GAJA
- LADDU - LUGLU
- PERA - MALPOURI
- MYSORE PAK
- NAKALDANA
- - COCONUT
NAKALDANA - CARROT
HALAVAH - FARINA
HALAVAH - - CARROTS
IN MILK - -CHANDRA
MURTI - FIRNI
- HASPIA - KHEER
- - KHOYA BOATS
- KULFI - RASAGULLA
- - BENGALI
RASAGULLA - RASABALLI
- - SANDESH
- B - SWEETBALLS
- KHEER = SWEET
RICE I - SWEET
RICE II - -SWEET
RICE III - BANANA
HALAVAH - CARAMEL
HALAVA
THAI
Tara's
Pad Thai (Blossoming Lotus) -
TOFU
Chinese
Sweet-and-Sour Tofu Vegetable - Coconut
Crusted Tofu with Mango Macnut Salsa (Blossoming Lotus)
-
Vegetables
Eggplant
Salad - Herb
Rolls -- Kofta
Balls in Italian Tomato Spaghetti Sauce - Chinese
Sweet-and-Sour Tofu Vegetable - Vegetable-Lo-Mein
- Spicy-Eggplant
- Creamed
Peas and Carrots - Stuffed
Tomatoes - Stuffed
Eggplant - Vegetable
Quiche -Green
Beans Almondine - Spinach
Filo - Stuffed
Zucchini - Stuffed-Peppers
- Asparagus
Casserole - Upma
- Gouranga
Potatoes - Fried
Eggplant Slices - Cauliflower
Parmesan - Potato
"Omelet" - Creamed-Spinach
and Cauliflower -
Bharats in Yogurt Sauce - Banana-Vadis
- Potato-and-Pea Croquettes - BEAN
SPROUTS - CHINESE
PEA PODS - CHINESE
PEA PODS & GREEN PEAS - EGGPLANT
BHARATA - EGGPLANT-FAVORITE
- EGGPLANT
PUKI - EGGPLANT
AND TOMATOES - EGGPLANT,
TOMATOES AND CHICK-PEAS - EGGPLANT
AND ZUCCHINI - GREEN
PEPPERS - CHOLE
- Sage’s
Shiitake Escargot (Sage's Cafe) - Shiitake
Marinade Recipe
(Sage's Cafe) - Ponzu
Avocado w/ Black Sesame Seeds Superfood Recipe (Mark Cleveland
of Avanti Café) -
VEGETABLE
CURRIES (SUBJIS)
Caulifower,
Feta Cheese, Watercress & Lentils - Chickpeasa
in Karhi Sauce - Green
Beans and Tomato -
Potato and Cabbage Vegetables - Cauliflower,
Pea Pods, and Cashews - Mixed
Vegetable Curry - CABBAGE
Subji - Cauliflower
Subji - DRY
CAULIFLOWER & POTATOES - CUCUMBERS
- GREEN
VEGETABLES-BHAJI - KOFTA
Balls - OKRA
AND COCONUT - PEAS
AND TOMATOES WITH CASEIN - PEAS
AND PEANUTS - POTATOES
AND PEPPERS - MASHED
POTATOES AND CABBAGE -
POTATOES, CAULIFLOWER IN YOGHURT - DEEP-FRIED
POTATOES - POTATOES
AND YOGHURT - SPINACH
In COCONUT MILK -
SPINACH, EGGPLANT AND CHICK-PEAS - STRING
BEANS - STRING
BEANS AND EGGPLANT - SWEET
POTATOES - TOMATOES
AND PLANTAINS - WET
CAULIFLOWER - WET
CAULIFLOWER AND POTATOES - ZUCCHINI
AND PEPPERS - Eggplant,
Tomato, and Panir - CAULIFLOWER
IN CREAM CHEESE -
- CHOLE
- CUDDY
- Curry
Vegetable Recipe (Edyth James of SAFFRON'S VEGETARIAN BUFFET)
MIXED-VEGETABLE-CURRY
-
POTATO-CURRY
-
POTATO
TOMATO CURRY - -
Vegetable
Curry Recipe
CUDDY
- MIXED-VEGETABLE-CURRY
- - POTATO-CURRY
- POTATO
TOMATO CURRY - - Vegetable
Curry Recipe
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