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MILK
•
1 qt. milk (for 4 people)
• 1/4 - 1/3 cup sugar
Bring milk to a boil three times (as it foams up, turn down, then turn flame up, then down, and then up). Add sugar. Simmer milk about 3 minutes, and stir sugar in well using a wooden spoon. A whole cardamom or a drop of rosewater may be placed in the milk and cardamom removed when milk is done. Honey may be substituted for sugar, using about 1/3 cup per quart. Milk can be offered with a ripe banana or some figs, or dates. Milk should be poured from one cup to another. This cools the milk and also makes it more flavorful.
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This Recipe is Copyright © -2006 The Bhaktivedanta Book Trust International. All rights reserved.
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